$19.50 cheaper than the new price!!
$78.00
Quantity: 1
Management number | 1315223 | Release Date | 2025/07/08 | List Price | $58.50 | Model Number | 1315223 | ||
---|---|---|---|---|---|---|---|---|---|
Category |
New York: Artisan, 2024. SIGNED. New in shrinkwrap. First Edition. First printing with number line ending in 1. Signed on the publisher's bound-in signature page. The unread book is tight with solid hinges, good tips, and clean boards. The textblock is clean with no writing, bookplate, or markings and not BCE, ex-library, or remaindered. Recipes and photos throughout. No dust jacket, as issued. 35.00 on back cover. 309 pages with index. 6¾ x 9½ tall. Images from an opened book in photo display.
A cookbook and memoir that shares an exclusive look inside the mind and kitchen of the beloved restaurateur and TV personality. Through 10 memoir chapters and 60 recipes, “Why I Cook” shares Tom’s personal reflections of more than 40 years behind the stove.
* An Amazon Best Book of 2024
* A Barnes & Noble Best Book of 2024
* A Food & Wine Best Book of Fall 2024
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request FormOrder Amount | Shipping Fee | Handling Fee |
---|---|---|
Under $99 | $12.99 | $24.00 |
$99 - $499 | FREE | $24.00 |
$500 and above | FREE | FREE |
We ship to all 50 US states, Canada, and select international destinations through our partner Neokyo.
Diameter | 12 feet (3.66m) |
Height | 30 inches (76cm) |
Water Capacity | 1,718 gallons (6,500L) |
Weight (Empty) | 42 lbs (19kg) |